132 Duke Street, Liverpool, L1
T: 0151 709 4002
Opening hours: Mon-Sun 12pm - 11pm
Head chef Paolo Cillo brings a true taste of Italy to Liverpool, combining generations of Italian tradition with his own unique creative flair. One of the finest Liverpool restaurants. This place received numerous national accolades over the past decade – from ‘Best Pizza’ at the 2015 English Italian Awards to being named one of the country’s top Italian restaurants by The Sunday Times food critic AA Gill – the Il Forno promise is simple. The best Italian ingredients, prepared by experienced Italian chefs, in a true Italian kitchen – with enough heart and soul to feed Italy. Expect a buzz of Italian accents. Anticipate a bustle of native diners. Great place to dine with family and friends.
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